Book today for a free and fun three-part cookery course that will help your child to understand where their food comes from, and equip them with the skills and passion to cook. Spaces are limited, so book now!
Our 50 nationwide Farm to Fork cookery courses have been created in conjunction with our partner the Children’s Food Trust, which runs Let’s Get Cooking, the largest network of cookery clubs across the UK. It has a wealth of experience in setting up healthy cooking clubs for children and their families, with expert instructors trained to give kids a fun, safe culinary education.
The courses vary by age, and each is designed to give your child the skills and confidence to recreate the recipes at home, and the passion to explore other recipes in the future. Don’t worry if your child has no previous cooking experience – these courses are perfect for absolute beginners or experienced little chefs. The first session will be based on simple, tasty and healthy recipes, to create well-balanced meals.
All ingredients are provided, and children will also be given an apron and a goodie bag to help them carry on cooking afterwards.
When? See below for cooking course dates
5-7 years:
Tuesday 12th, Wednesday 13th, Thursday 14th August: 9:30-11:30am
Tuesday 19th, Wednesday 20th, Thursday 21st August: 9:30-11:30am
Tuesday 26th, Wednesday 27th, Thursday 28th August: 9:30-11:30am
8-10 years:
Tuesday 12th, Wednesday 13th, Thursday 14th August: 12:30-2:30pm
Tuesday 19th, Wednesday 20th, Thursday 21st August: 12:30-2:30pm
Tuesday 26th, Wednesday 27th, Thursday 28th August: 12:30-2:30pm
11-13 years:
Tuesday 12th, Wednesday 13th, Thursday 14th August: 3:30-5:30pm
Tuesday 19th, Wednesday 20th, Thursday 21st August: 3:30-5:30pm
Tuesday 26th, Wednesday 27th, Thursday 28th August: 3:30-5:30pm
Where?
Corby Tesco Extra, St Mark's Rd, Corby, Northamptonshire NN18 8AL
How much?
The course is free. Places are limited and on a first come first served basis. You must be able to attend all three sessions.