Bumpy beany dip with tortilla chipsDownload printable recipe Download printable lesson plan
In this delicious recipe, children aged 7-8 years will work with lots of ingredients. They will learn to press garlic, juice lemon and mash all the food together into a bumpy dip, as well as to prepare tortilla chips with a little adult help.
This toolkit contains a recipe, along with ideas about how you could include it in your lesson. Take a look at the recipe below and refer to it alongside the teaching resources.
The cooking skills and recipes have been developed in collaboration with the British Nutrition Foundation.